One of my friends recommended this place and we managed to get a spot on a Friday night. After a minor disruption on trying to find my booking (apparently my table was given to an imposter?!), we took a seat downstairs. The downstairs room is less cosy than upstairs but more practical to support a restaurant of this size. After a couple of pretty tasty cocktails, we enjoyed some French influenced dishes. I *think* the food was good, but really, those cocktails meant my memory was a bit blurry….
Value for money: Fairly priced
EDIT: Now shut!